Wanted: Tips for Being The Best Stay At Home Mom I Can Be

Being a stay at home mom is the hardest job I have ever had - yet it's by far the best. I started staying home about eleven months ago, with my then eight month old daughter. I thought I was going to have oodles of free time as she napped and we would have tons of time to play together. Little did I know naps aren't a given no matter how much you work to have a stable schedule. However making breakfast, lunch, and dinner, as well as doing the laundry, keeping up with my housework and all the house hold errands are a given. Yup, staying home was a bigger job then I realized and wanting the best for my daughter meant I needed to brush up on my preschool lessons as well as my ability to make a variety of meals that could provide my family with healthy options. I started adjusting to the demands and doing what I felt was a good job and really got into a nice groove right about the time my second daughter came along. Things got busier and I have been feeling my way through life as a stay at home mom. We have a schedule that works for us - and now that I live this life, I wouldn't want it any other way for me and my family. As a previous career woman I have a huge respect for both at home moms and at work moms and my goal is to share some of the things that make my life as a mommy easier - from recipes to crafts I hope what we do in our home can make it to your home and you'll enjoy it!



My daily posts include fun activties I am doing in real time with my kiddos, dinners I am making for my family, snacks, and some fun things I discover along the way. I hope they are things other moms can use as tips rather than recreating the wheel. Let me know what you think and lets share some tips because nothing is better than bragging about what you and your little ones can do together!

Monday, October 22, 2012

Pizza Dip

Super Easy, Super Fast
Pizza Dip



This week is the big move at our house, so needless to say very little has been coming out of my kitchen.  However, Saturday was game day and I needed to think of something that I could make that would be quick and easy, while also meeting the game day stamp of approval from my husband.  I decided that I would make a pizza dip rather than make dough and pull an entire pizza together.  This took me no time, in fact I would recommend it if you have somewhere to go but very little time to pull something together.  It was warm and delicious - both on game day as well as reheated the next day.  I served it with garlic toast slices, but it would be great with just crackers - which is how we had it as a left over.  If your family is a fan of pizza I think this would be a great dip to try for your next event.

Here's how I made it:

Ingredients:
1 brick of room temp cream cheese
1/2 cup Parmesan Cheese
1/2 cup mayonnaise
Pepperoni Slices
1 - 16 oz package of mozzarella cheese
left over marinara sauce (or if you wanted a half jar of premade marinara sauce or pizza sauce)

Preheat your oven to 350.  In your mixer, cream your cream cheese, Parmesan cheese and mayonnaise.  Then spray a 9 inch pie dish and put your mixture across the bottom of the dish.  I then used two ladles of left over marinara sauce and poured it over the cream cheese mixture as a second level.  Finally, top with the cheese.  I added pepperoni because that is what my family enjoys, however you could add any pizza topping your family loves.  Bake for approximately 25 minutes or until bubbly and your cheese begins to golden.  Serve warm with bread, garlic toast, or crackers.

Enjoy!

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